The Tip

Tipping Culture

 They tell me,

"It's only a few dollars."


But that's not what I see.


I don't see dollars.


I see hours.


I see cold mornings,
long days,
aching backs,
missed birthdays,
and alarm clocks that rang
long before the sun came up.

Every dollar in my wallet
cost me a little piece of my life.

So when I buy a coffee,
a sandwich,
or a meal,
I'm not handing over money.

I'm handing over hours.


The price is on the menu.


I look at it.


I decide if it's worth
a piece of my life.

If it is...


I buy it.


Transaction complete.


Or at least,
it used to be.

Now the machine turns around.


Fifteen percent.


Twenty percent.


Twenty-five.


Sometimes it asks me to tip
before anyone has done a single thing.

Before I've taken one bite.


Before I've taken one sip.


Before they've had the chance
to earn the very thing
they're asking for.

And suddenly,


the price wasn't really the price.


Now I'm expected
to solve a problem
I didn't create.

If your employer doesn't pay enough,
I understand your frustration.

But I didn't set your wage.


I didn't hire you.


I simply came in
to buy a cup of coffee.

A tip was once
a thank you.

A quiet way of saying,


"You made my day
a little better."

It wasn't expected.


It wasn't calculated.


It wasn't printed
in giant buttons
on a payment screen.

It was simply...


gratitude.


Maybe that's what I miss.


Not the money.


The honesty.


A price that means what it says.


A thank you
that means what it's worth.

Because every dollar I spend
was first earned.

And every dollar I keep
was earned too.

So don't ask me
to feel guilty
for paying the price
we both agreed to.

The menu made the offer.


I accepted.


That should be enough.

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